Everyone seems to be doing Chara-ben Bentos these days and I felt I should not be left out too! They are just so cute! Though Darrius don’t really fancy having ‘faces’ on his food earlier but I think he is learning to like them now.

Early last week I was left with no meat in my freezer so I have to open a can of SPAM which we bought earlier during the by-election in Pematang Pauh. My kiasu hubby was worried that there might be ‘emergencies’ so he went to get quite a few can food for ”just in case’.

Frankly speaking, I find all the quality of these can food now has deteriorate so much! All the China made luncheon meat tasted really awful and the Tulip brand SPAM I have just cooked also tasted just as awful as compared to years ago. Even though we hardly cook luncheon meat, I can taste the difference somehow.

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I used my can of SPAM to fry some beehoon (rice vermicelli) and decided to cut a slice to do a piggy face just for Darrius. I fried a sunny side up for myself and PiggyBeng so I snipped some for the piggy’s eyes. Used cheese as the nose and seaweed as the eye balls and nostrils. Cut a carrot strip for the mouth and ears. Easy job!

Added some carrot, broccoli, sweet peas, blueberries and a sice of  apple for vitamins.

Ok, that’s about it… my very easy Cara-ben! Hope you have a great weekend ahead and happy Bento-ing!