Bento Fun #165 – Happy Stars
After dropping Darrius off to kindy yesterday, I rushed home to pack another bento. This time was for my friend’s son. I was to pick them up from the hotel and drop them at Kek Lok Si and thought the boy will be hungry walking up that flight of stairs at the temple!
Since Baby G was a little cranky, I can’t do something which is intricate so I went for the simplest. My friend’s son love Ben 10 and Thomas but with that little time I have I don’t think I can do any of those so I just pack something cute.
I only have the chocolate raisin bread left so I cut 2 sets into star shape. Wanted to make those sugar eyes which Susan always used but really don’t have the time to take out my fondant to roll them so I just make do with cheese and nori. Not too bad but for some reasons, they kept dropping off! 
I did not want to use spaghetti to hold them as my friend’s son has never had any home made bento before so he might not know how to handle those in his sammies! 
Also in the box are 2 chicken cocktails in heart shape, some strawberries, golden cherry tomatoes, endamame and a Baronia nougat.
When I went to fetch them later on my friend told me her boy loved the sammies! The only items left untouched was the golden cherry tomatoes as he don’t eat vege! Too bad my friend do not have the time nor the patience to do bento for her son, else she could train him to eat more vegetables. 
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We must meet up if I go back to Penang, and I hope JY can get one of your cutie bento too! Hehehehe….
By the way, so those sugar eyes can be made using fondant? I like them a lot but don’t know where to get them or how to make it!
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Well… that’s the only thing I think is possible!